Vegan Eggnog5 mins prepServes 4This vegan eggnog recipe, inspired by @minimalistbaker, is a quick and easy dairy-free drink perfect for the holiday season. Made with plant milk, coconut milk, maple syrup, and spices, it's a creamy and festive beverage.US standardMetric-4 servings+SharePrintWhat you need1 tsp vanilla extract½ tsp ground cinnamon¼ tsp ground nutmeg¼ cup maple syrup1 can coconut milk⅛ tsp ground cardamom3 cup non-dairy milkCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsAdd all ingredients into a blender and blend until combined. Serve chilled over ice or warm with some more cinnamon on top. Enjoy!View original recipe
